Four garden villas
Standalone villa-style rooms were positioned with individual garden space, bamboo privacy and tropical landscaping.
PRIVATE · BOHO · NATURE-CONNECTED
Sugar led the transformation end-to-end—concept, construction coordination, spatial design, brand direction, pre-opening and hospitality operations.
The property had been untouched for years. Vegetation had taken over, walls were cracked, part of the roof had deteriorated and the interiors no longer served a clear purpose.
Yet the original layout offered natural airflow, usable surrounding land and the structural foundation for a distinctive hospitality concept. Instead of erasing its character, Sugar developed a plan to retain what worked and rebuild what did not.
“Beneath the decay, we saw the potential to build something meaningful, sustainable and experiential.”


The old living room, deteriorated roof and disconnected layout before Sugar began the hospitality conversion.
The project required partial demolition, roof stabilization, new plumbing and electrical services, re-levelled floors and a complete rethink of how guests would move through the property.
Every intervention had a commercial and guest-experience purpose—from opening shared spaces to protecting privacy around the new rooms.


Standalone villa-style rooms were positioned with individual garden space, bamboo privacy and tropical landscaping.
PRIVATE · BOHO · NATURE-CONNECTEDOpen-air bathing introduced an attainable sense of island luxury while strengthening the relationship between room and landscape.
TACTILE · TROPICAL · MEMORABLECustom bunks, privacy curtains, personal lights, charging access and a boutique vanity moved the shared-room product beyond the typical backpacker dorm.
CALM · PRIVATE · COMMUNITY-READYA shared kitchen, communal dining, work-friendly areas and laundry support created a practical rhythm for slow travellers and digital nomads.
COOK · WORK · CONNECT




This story describes the property transformation. Financial and occupancy results are not presented as verified outcomes.
With the right concept, spatial planning, brand and operating system, an overlooked building can be repositioned for a higher-value guest and a stronger commercial future.
Kickin’ Surf Lodge demonstrates Sugar’s complete A-to-Z proposition: we do not stop at advising the owner. We help create the product and build the operation required to deliver it.
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